|
|
|
|
|
Lecture 1: The Long and Short of COVID—Sumathi Sankaran-Walters, MBBS, Ph.D., Adjunct Professor of Medicine Lecture 2: State of the Art: Transmission and Prevention of COVID-19—Dean…
|
|
Explore the concept of plant organogenesis and the steps to culture plants in vitro as a preparation to lab 8. This is our last intro video for the course PLS100BL, Winter 2021
|
|
|
|
The growing human population is increasing demand for food, and rising incomes are raising demand for meat. Cultured meat, meat grown in a lab from animal cells, could be key to the rising food…
|
|
|
|
Much like the flights of craft beer at a brewery that allow one to take a taste of all that the brewery has to offer, we begin our flight over Earth’s biosphere to understand a little about…
|
|
|
|
|
|
0:00-0:49: Dr. Mackenzie's welcome and intro discussing commonly used wet lab techniques. 0.51-1:43: Joanna's diet preparation 1:44-2:46: Aya's genotyping 2:47-4:03: Natalia's…
|
|
2nd year PhD student in the Fink lab, JJ Waldo, gives a tour of the Institute for Regenerative Cures (IRC) located on the UC Davis medical campus in Sacramento. Please feel free to reach out with…
|
|
|
|
An introductory video outlining concepts on plant anatomy and botany to serve as a basis for Lab 1 (PLS 100BL).
|
|
This Plugged In virtual event—which focused on how UC Davis is leading the world in medical imaging—demonstrated how we at UC Davis are using the EXPLORER full body PET scanner to enhance…
|
|
|