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Office Hours with Dave and Anita, Episode 12 (September 15, 2020): Smoke Exposure Q and A with Anita Oberholster

UC Cooperative Extension Specialist in Enology, Anita Oberholster, answers questions about smoke exposure from grape and wine industry stakeholders.

From  Karen Block on September 15th, 2020 0 likes 19 plays 0  

Office Hours with Dave and Anita. Episode 9. The Impact of Smoke Exposure on Grapes and Wine

In this episode, our guests, Tom Collins (Washington State University), Elizabeth Tomasino (Oregon State University), and Anita Oberholster (UC Davis), talk about their research on the impact of…

From  David Block on June 29th, 2020 0 likes 87 plays 0  

Office Hours with Dave and Anita. Episode 3. Exploring the Genetics of Grapevines (5/12/20)

Episode 3. Prof. Dario Cantu and PhD student Jerry Lin join Dave and Anita to discuss the cutting edge of grapevine genetics. They are using a Riesling x Cabernet Sauvignon cross population at our…

From  David Block on May 17th, 2020 0 likes 34 plays 0