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Maria Marco & David Ehreth // Forum: Surprising Superfoods: The Science of Fermented Foods, March 12, 2019

Maria Marco, a professor and microbiologist in the Department of Food Science and Technology spoke about the science of fermented foods—how they are made, how they promote our health, and how…

From  Evan White 6 Months ago 0 likes 155 views 0  

Donald L. Bath

Name: Donald L. Bath Interviewer: Edward O. Price Date Interviewed: 4/9/02 Date Appointed: 1963 Date Retired: 1993 Department(s): Animal Science

From  KG_emeriti 2 Years ago 0 likes 7 views 0  

Walter Dunkley

Name: Walter L. Dunkley Interviewer: John C. Bruhn Date Interviewed: 6/5/2001 Date Appointed: 1948 Date Retired: 1986 Department: Dairy Industry In this conversation , Emeritus Professor Walter…

From  KG_emeriti 2 Years ago 0 likes 7 views 0