Search for tag: "experience"

Harold McGee and Susan Ebeler // Savor: The Science and Mystery of Smell

On Feb 10, 2021, food science author Harold McGee and Professor of Viticulture and Enology Susan Ebeler explored the intricate relationship between the composition of aromas and how we experience…

From  Savorgroup on February 11th, 2021 0 likes 137 plays 0  

GGNB Alumni Stories - Jinan Banna

Jinan Banna PhD, RD, CDN is an Associate Professor in the Department of Human Nutrition, Food and Animal Sciences at the University of Hawaii and shares her GGNB alumni story from Honolulu. Websites:…

From  Cristina Moraga Franco on January 20th, 2021 0 likes 14 plays 0  

GGNB Alumni Stories - Gretchen George

Gretchen George, MS, RD, PhD, is an Associate Professor of Nutrition and Dietetics at San Francisco State University at the Family, Interiors, Nutrition & Apparel (FINA) Department in the College…

From  Cristina Moraga Franco on January 20th, 2021 0 likes 15 plays 0  

GGNB Alumni Stories - Lauren Brink

Lauren Brink, PhD, works as an industry scientist at RB Nutrition Mead Johnson Nutrition, and shares her GGNB story.

From  Cristina Moraga Franco on January 20th, 2021 0 likes 17 plays 0