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Brian Underwood, UC Davis engineering alumnus and co-founder of the company that developed the technology underlying high-definition video devices (HDMI) and digital visual interface (DVI), gives the…
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PICN Lecture - Janice Meerman - June 5, 2019
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2019-05-08_PICN_Kate-Scow.mp4
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15th Annual Kosuna Distinguished Lecture in Nutrition "The Truth About Food: Overall Pattern of Chronic Diseases in Modern Societies" David L. Katz, MD, MPH Founding Director, Prevention…
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Maria Marco, a professor and microbiologist in the Department of Food Science and Technology spoke about the science of fermented foods—how they are made, how they promote our health, and how…
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2019-03-06_PICN_Sigrun-Henjum
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2019-02-27_PICN_Kevin-Gee
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"Floods, Drought and River Food Webs"
Storer Lecture 2019-02-21 16:08
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2019-02-20_PICN_Bess-Caswell
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Congresswoman Chellie Pingree (D-ME), a national leader on food policy, and Edward Spang, an assistant professor in the UC Davis Department of Food Science and Technology, discussed innovations to…
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PICN Seminar February 6, 2019 Presenter: Tomoe BourdierPostdoctoral Scholar, Agriculture & Resource Economics, University of California, Davis Economics of Ag-Nutrition interventions - Example…
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2019-01-23_PICN_Amanda-Crump
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2018-12-05_PICN_Josh-Jorgensen
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The
Co-Directors of the Plant Agricultural Biotechnology Graduate Admissions
Pathway (Drs. Diane Beckles and John Harada) and the Interim Director
of the World Food Center and Head of the Seed…
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