Search for tag: "labor"

Dr. Tom Reardon: Institute for Global Nutrition Seminar

Rapid transformation of food system in Africa: reflections on food system resilience and coping with COVID Dr. Tom Reardon 3/31/2021

From  Christine Stewart on April 7th, 2021 0 likes 3 plays 0  

ECN 1B: Lecture 11 - Aggregate Demand and Aggregate Supply (Part 2 of 3)

Lecture 11 (Chapter 15): Aggregate Demand and Aggregate Supply (Part 2 of 3)

From  Kristin Van Gaasbeck on January 11th, 2021 0 likes 168 plays 0  

ECN 1B: Lecture 9 - Unemployment and Its Natural Rate (Part 2 of 2)

Lecture 9 (Chapter 10): Unemployment and Its Natural Rate (Part 2 of 2)

From  Kristin Van Gaasbeck on January 11th, 2021 0 likes 170 plays 0  

How is the Fresh Produce Industry Adjusting to the Public Health Crisis?

Over a third of the country’s vegetables and two-thirds of all fruits are grown in California. Temporary labor supply is more plentiful than in previous seasons given the collapse of the…

From  Julie Klein on September 9th, 2020 0 likes 109 plays 0  

COVID-19 and Farm Workers: Challenges Facing California Agriculture

When stay-at-home orders were issued in March 2020 to slow the spread of COVID-19, farm workers were deemed essential and expected to continue working. Learn how sick farm workers, closed schools,…

From  Julie Klein on September 9th, 2020 0 likes 105 plays 0  

482 Victoria Smith

This interview is with Victoria Smith, Professor and Chair Emerita of the Sociology. She was appointed in 1994 and retired in 2017. Vicki’s research focuses primarily on changes in work and…

From  Emeriti on May 19th, 2019 0 likes 10 plays 0