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Office Hours with Dave and Anita. Episode 9. The Impact of Smoke Exposure on Grapes and Wine

In this episode, our guests, Tom Collins (Washington State University), Elizabeth Tomasino (Oregon State University), and Anita Oberholster (UC Davis), talk about their research on the impact of…

From  David Block on June 29th, 2020 0 likes 25 plays 0  

VEN290 Gewurztraminer flavor by Preston Kramer (April 7 2020)

Seminar entitled "Analysis of the Sensory Aspects of Gewurtztraminer, A Global Candidate" by Preston Kramer, MSc candidate in Viticulture and Enology at UC Davis.

From  Dario Cantu on April 7th, 2020 0 likes 41 plays 0  

Dustin Wilson & Matt Sabato // Walt Klenz Wine Business Speakers, February 12, 2020

Dustin Wilson and Matt Sabato of Verve Wine spoke at the Robert Mondavi Institute on Wednesday February 12th, as part of the Walt Klenz Wine Business Speakers series. Their talk, “Telling…

From  Evan White on February 13th, 2020 0 likes 34 plays 0  

Vernon Singleton

Name: Vernon L. Singleton Interviewer: Ralph E. Kunkee Date Interviewed: 3/15/2001 Date Appointed: 1958 Date Retired: 1991 Department: Viticulture and Enology In this conversation , Emeritus…

From  kgroup_emeriti on June 20th, 2017 0 likes 30 plays 0