Looking to find ways to maximize your
trip to the grocery store? Want to buy more healthy food but worried about the
cost? Cooking on a budget shouldn’t mean canned beans and ramen noodles every
night. There are many tips and tricks we can use to eat healthily and not break
the bank. Join us in our workshop where we will be discussing some tips,
tricks, and strategies to maximize your food budget without sacrificing the
quality and nutrition of our food. Presented by
Michele Daniele, Dietetic Intern, on rotation with Staff and Faculty Health and
Well-being.
