Search for tag: "acids"

Final Review Session-Bis 103-Aron/Brianna-Monfared/S2024

From  Aron Kishore 0 likes 138 plays 0  

Dr. Irene Newton - Friends with benefits: protective microbial symbiosis in the honey bee

"The most important agricultural insect, the honey bee, houses multiple bacterial symbionts that provide distinct benefits under environmental stress. Our lab has been at the forefront of…

From  Anthony Garcia 0 likes 55 plays 0  

2022 UC Davis Nuts and Berries Conference - Dr. Roberta Holt

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Section 2 1-13-22

From  Helen Lamb 0 likes 11 plays 0  

Section 1 1-13-22

From  Helen Lamb 0 likes 2 plays 0  

Section 4 1-14-2022

From  Helen Lamb 0 likes 11 plays 0  

Section 3 1-14-2022

From  Helen Lamb 0 likes 15 plays 0  

ABG 205 Lec10

From  Heidi Rossow 0 likes 5 plays 0  

VEN290 - Evaluating genes of interest for their effect on ethanol tolerance in Saccharomyces cerevisiae

Exit seminar by Carson Nye, MS candidate in Viticulture and Enology.

From  Dario Cantu 0 likes 23 plays 0  

118CSpr21L28p2

Synthesis of Amino Acids

From  Sarah Lievens 0 likes 359 plays 0  

118CSpr21L18p1

pI and Amino Acid pKa

From  Sarah Lievens 0 likes 314 plays 0  

118CSpr21L28p3

Protein Structure

From  Sarah Lievens 0 likes 338 plays 0  

118CSpr21L27p3

Introduction to Proteins, Peptides, and Amino Acids

From  Sarah Lievens 0 likes 299 plays 0  

118CSpr21L25p1

Introduction to Carbohydrates

From  Sarah Lievens 1 likes 358 plays 0  

VEN290 - Factors That May Influence Chardonnay Being Predisposed to Sluggish and Stuck Fermentations

Exit seminar by Joshua Kasper, MS candidate in Viticulture and Enology.

From  Dario Cantu 0 likes 67 plays 0  

118CSpr21L19p1

Decarboxylation of Beta-Ketoacids

From  Sarah Lievens 0 likes 362 plays 0