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Chellie Pingree & Edward Spang // Savor: From Farm to Table and Back Again, February 4, 2019

Congresswoman Chellie Pingree (D-ME), a national leader on food policy, and Edward Spang, an assistant professor in the UC Davis Department of Food Science and Technology, discussed innovations to…

From  Evan White on February 6th, 2019 0 likes 25 plays 0