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Today, is our final lecture. Today, we conclude our incredible exploration through time, across the universe, and deep into the mysteries of the remarkable planet we know as Earth, with today’s…
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Prof. Daniel Sumner joined us to talk about the food supply chain issues related to the coronavirus pandemic. Dr. Sumner is the Frank H. Buck, Jr., Professor in the Department of Agricultural and…
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Sustainable Future Panel 2 - Coexistence of Commercial Fisheries and Aquaculture
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Congresswoman Chellie Pingree (D-ME), a national leader on food policy, and Edward Spang, an assistant professor in the UC Davis Department of Food Science and Technology, discussed innovations to…
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