Search for tag: "flavor"

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30:36 VEN290 - Microbiological Wine Faults VEN290 - Microbiological Wine Faults	VEN290 - Microbiological Wine Faults Exit seminar by Marco Fanucchi, MS candidate in Viticulture and Enology. wine ethyl phenols polysaccharides ph concentrations concentration bit compounds detection acid difference lot brettanomyces wines aroma flavor structure so2 thresholds From Dario Cantu on April 13th, 2021 0 likes 11 plays 0
01:03:38 Sips and Bites- The Many Flavors of Chocolate Sips and Bites- The Many Flavors of Chocolate	Sips and Bites- The Many Flavors of Chocolate How are different types of chocolate made, and why do the same chocolates sometimes taste different? Join us for a conversation and chocolate tasting with two generations of UC Davis alumni… chocolate tasting sips and bites guitard family science flavor process From Elizabeth Luu on February 10th, 2021 0 likes 7 plays 0
51:21 FST117_L8_MultipleRegression FST117_L8_MultipleRegression	FST117_L8_MultipleRegression model regression variables variance values equation linear sum sweetness difference flavor squares strawberry lines slope sucrose table From Julien Delarue on October 19th, 2020 0 likes 81 plays 0
45:39 FST117_L1_Introduction to sensory evaluation and… FST117_L1_Introduction to sensory evaluation and sensory data	FST117_L1_Introduction to sensory evaluation and sensory data analysis evaluation subjects difference dataset attributes variability measurements table techniques panel flavor consumers methods human science food sample profile hedonic liking From Julien Delarue on October 3rd, 2020 0 likes 137 plays 0
01:02:05 VEN 140 5/04/20 Konrad Miller (ft. David Warter) VEN 140 5/04/20 Konrad Miller (ft. David Warter)	VEN 140 5/04/20 Konrad Miller (ft. David Warter) VEN 140 5/04/2020 Guest Lecture: David Warter Copyright Konrad Miller PhD PE Do no distribute without permission vonmiller@ucdavis.edu brandy distillation lot material wine spirit guys flavor process column age mouthfeel question fruit barrel flavors things ethanol class pot From Konrad Miller on May 6th, 2020 0 likes 21 plays 0
19:42 VEN290 Gewurztraminer flavor by Preston Kramer… VEN290 Gewurztraminer flavor by Preston Kramer (April 7 2020)	VEN290 Gewurztraminer flavor by Preston Kramer (April 7 2020) Seminar entitled "Analysis of the Sensory Aspects of Gewurtztraminer, A Global Candidate" by Preston Kramer, MSc candidate in Viticulture and Enology at UC Davis. viticulture and enology wine flavor student seminar wine consumption wines oxide cicero turbines compounds concentrations differences concentration character grapes lot gewurztraminer agents regimes markets enzymes quality terpenes From Dario Cantu on April 7th, 2020 0 likes 82 plays 0
01:09:46 Brady Whitlow & Selina Wang // Forum:… Brady Whitlow & Selina Wang // Forum: Unrivaled: California's Extra Virgin Olive Oil, March 4, 2020	Brady Whitlow & Selina Wang // Forum: Unrivaled: California's Extra Virgin Olive Oil, March 4, 2020 Selina Wang, research director for the UC Davis Olive Center and Brady Whitlow, CEO of Corto Olive Company, discussed how UC Davis research and extensive collaboration with innovators in the olive… oil olives olive lot fruit california oils industry consumers producers standard question process flavor bottle juice standards spain production harvest captionasr From Evan White on March 5th, 2020 0 likes 102 plays 0