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Learn about the impacts of the COVID-19 pandemic on tree nut industries in California, specifically almonds, pistachios, and walnuts. Presented by Brittney Goodrich Assistant Cooperative Extension…
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On Tuesday, May 12, 2020, an expert panel of UC Davis researchers, policymakers, and food purveyors discussed how our food supply chain works, why the COVID-19 pandemic has been so disruptive, and…
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Prof. Daniel Sumner joined us to talk about the food supply chain issues related to the coronavirus pandemic. Dr. Sumner is the Frank H. Buck, Jr., Professor in the Department of Agricultural and…
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Professor Lisa Ikemoto, UCD King Law School joined us for a discussion on issues related to bioethics, healthcare law and public policy as they pertain to the COVID-19 pandemic. Dr. Ikemoto is a…
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Dr. Angela Haczku, M.D., Ph.D., is a Professor of Medicine, Director of the UC Davis Lung Center, and is Associate Dean of Translational Research for the School of Medicine. Dr. Haczku is co-author…
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Dr. Allison Brashear is the Dean of the School of Medicine at the UC Davis. She oversees one of the nation's top research, academic and medical training institutions, with 761 full-time faculty…
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Dr Jonathan Eisen is a Professor at the University of California, Davis with appointments in the Department of Evolution and Ecology, the Department of Medical Microbiology and Immunology, and the…
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