Search for tag: "viticulture"

Office Hours with Dave & Anita, Ep. 14: Fire Damage in the Vineyard, Fire Damage in the Vineyard: Assessment, Recuperation, and Fruiting in subsequent seasons

Dr. Andy Walker, Professor and Dr. Kaan Kurtural, Cooperative Extension Specialist, Viticulture, discussed and answered questions about Fire Damage in the Vineyard: Assessment, Recuperation, and…

From  Caroline Firman on December 15th, 2020 0 likes 21 plays 0  

Office Hours with Dave and Anita, Episode 13: New methods of assessing grapevine evapotranspiration demands and what it means to you

On November 17, 2020, Dr. Kaan Kurtural, Cooperative Extension Specialist, Viticulture and Dr. Daniele Zaccaria, Cooperative Extension Specialist, Agricultural Water Management, presented their most…

From  Caroline Firman on November 17th, 2020 0 likes 14 plays 0  

Forum: The Future of Winegrowing: Mapping Grapevine Genomes

October 10, 2020: Dario Cantù, a plant biologist and professor in the UC Davis Department of Viticulture and Enology, and Marianna Fasoli, a Senior Manager in the Department of Winegrowing…

From  Evan White on October 12th, 2020 0 likes 6 plays 0  

UC Davis Viticulture and Enology Virtual Graduation and Awards Ceremony (6/12/20)

On Friday, June 12, 2020, the UC Davis Department of Viticulture and Enology held a virtual graduation and awards ceremony. It features opening remarks by Prof. David Block, Chair of Viticulture and…

From  David Block on June 13th, 2020 0 likes 56 plays 0  

Office Hours with Dave and Anita. Episode 4. Vineyard Automation and Mechanization

Episode 4. Vineyard Automation and Mechanization. In this Zoomcast, we feature Drs. Mason Earles and Kaan Kurtural. Mason discusses the use of Artificial Intelligence and automation in the…

From  David Block on May 19th, 2020 0 likes 43 plays 0  

VEN290 Wine aging in oak barrels by Mark Bui-Ford (April 7 2020)

Seminar entitled "Chemical Reactions in Wine Related to Aging in Oak Barrels" by Mark Bui-Ford, MSc candidate in Viticulture and Enology at UC Davis.

From  Dario Cantu on April 7th, 2020 0 likes 128 plays 0  

VEN290 Gewurztraminer flavor by Preston Kramer (April 7 2020)

Seminar entitled "Analysis of the Sensory Aspects of Gewurtztraminer, A Global Candidate" by Preston Kramer, MSc candidate in Viticulture and Enology at UC Davis.

From  Dario Cantu on April 7th, 2020 0 likes 66 plays 0  

Maynard Amerine

Name: Maynard A. Amerine Interviewer: Cornelius S. Ough Date Interviewed: 10/20/1994 Date Appointed: 1935 Date Retired: 1974 Department: Viticulture & Enology In this conversation ,…

From  Emeriti on June 19th, 2017 0 likes 67 plays 0