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Dr. Andy Walker, Professor and Dr. Kaan Kurtural, Cooperative Extension Specialist, Viticulture, discussed and answered questions about Fire Damage in the Vineyard: Assessment, Recuperation, and…
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On November 17, 2020, Dr. Kaan Kurtural, Cooperative Extension Specialist, Viticulture and Dr. Daniele Zaccaria, Cooperative Extension Specialist, Agricultural Water Management, presented their most…
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October 10, 2020: Dario Cantù, a plant biologist and professor in the UC Davis Department of Viticulture and Enology, and Marianna Fasoli, a Senior Manager in the Department of Winegrowing…
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On Friday, June 12, 2020, the UC Davis Department of Viticulture and Enology held a virtual graduation and awards ceremony. It features opening remarks by Prof. David Block, Chair of Viticulture and…
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Episode 4. Vineyard Automation and Mechanization. In this Zoomcast, we feature Drs. Mason Earles and Kaan Kurtural. Mason discusses the use of Artificial Intelligence and automation in the…
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Seminar entitled "Chemical Reactions in Wine Related to Aging in Oak Barrels" by Mark Bui-Ford, MSc candidate in Viticulture and Enology at UC Davis.
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Seminar entitled "Analysis of the Sensory Aspects of Gewurtztraminer, A Global Candidate" by Preston Kramer, MSc candidate in Viticulture and Enology at UC Davis.
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Name: Maynard A. Amerine Interviewer: Cornelius S. Ough Date Interviewed: 10/20/1994 Date Appointed: 1935 Date Retired: 1974 Department: Viticulture & Enology In this conversation ,…
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