Search for tag: "anthocyanins"
VEN123L Video 10.1 - Phenols and Color: Spectrophotometric AnalysisHow can a spectrophotometer be used to quantify phenols and characterize wine color? What are the contributors to wine color and how can they be chemically distinguished from one another?
From Thi Nguyen
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Office Hours with Dave and Anita. Episode 8. Phenolic Extractability and ReactivityAnita Oberholster, David Block, Andy Waterhouse, and James Campbell talk about their research into the extraction of phenolics during red winemaking, including the effects of grape maturity,…
From David Block
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