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Policies to Support Food Security
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Cristina (2nd Year PhD Student in the Engle-Stone lab) shares a little about grocery shopping in Davis.
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Looking to find ways to maximize your
trip to the grocery store? Want to buy more healthy food but worried about the
cost? Cooking on a budget shouldn’t mean canned beans and ramen noodles…
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On Tuesday, May 12, 2020, an expert panel of UC Davis researchers, policymakers, and food purveyors discussed how our food supply chain works, why the COVID-19 pandemic has been so disruptive, and…
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IGN lecture featuring Catherine Brinkley - - Food Deserts: Reviewing a Decade
of Spatial Food Policy
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The 2016-2017 Campus Community Book Project, featuring Raj Patel's Stuffed and Starved: The Hidden Battle for the World Food System, hosted this lecture by Dr. Shermain Hardesty entitled…
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Students at the Forefront: Food Insecurity on Campus and in the Community
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