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Global Nutrition Policies and Programs Lecture 9

Global Nutrition Policies and Programs Lecture 9 Codex

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Global Nutrition Policies and Programs Lecture 8

Global Nutrition Policies and Programs Lecture 8 Supplementation programs

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Maternal Nutrition during Pregnancy and Lactation

This webinar will explore the overall importance of both prenatal and postpartum maternal nutrition as it relates to milk composition and the health and development of infants. Topics that will be…

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Tea in Modern American and Japanese History—Locating Economic, Cultural & Social ‘Value’

Professor Robert Hellyer, History, Wake Forest University

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Industry Panel via Zoom with Q&A

Chair and TAC Member Marcus Wulf (HTH Hamburger Teehandel Gm H Im- & Export, Germany) and panelists: Robby Badruddin (KBP Chakra, Indonesia), Joyce W. Maina (Cambridge Tea Consultancy, England),…

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Daniel Basigalup 2022 WAC - Alfalfa Grazing Systems in Argentina

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Zhuomeng Yang 2022 WAC - Forage Trade Perspectives Panel

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Bill Weiss 2022 WAC - Linking Forage Quality with Economic Value

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David Weakley 2022 WAC - Defining Quality in Alfalfa (Deconstructing the Plant)

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2022 WAC November 15th - Panel Questions

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Dennis Hancock 2022 WAC - Challenges & Opportunities for Alfalfa Moving Forward

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Dan Sumner 2022 WAC - Economics of World Forage Trade

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Josh Callen 2022 WAC - How Alfalfa Markets Work in North America

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Domonic Rossini 2022 WAC - Use of Effluent Water through SDI

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Forum: Learing from Goats

On November 10, 2022, Kristy Portillo, Ben Rupchis, and UC Davis alumna Erika McKenzie-Chapter of Pennyroyal Farm, shared the unique student learning opportunities, innovative husbandry research,…

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Session6_Ates_Hemp_Production

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