Search for tag: "phenols"

VEN123L Video 10.1 - Phenols and Color: Spectrophotometric Analysis

How can a spectrophotometer be used to quantify phenols and characterize wine color? What are the contributors to wine color and how can they be chemically distinguished from one another?

From  Thi Nguyen 0 likes 58 plays 0  

VEN290 - Wine matrix effects on smoke taint expression

Exit seminar by Andrew Mihm, MS candidate in Viticulture and Enology.

From  Dario Cantu 0 likes 46 plays 0  

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Oxidized Diphenols

From  Sarah Lievens 0 likes 322 plays 0  

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Phenols and Anilines via Pd-Mediated Coupling

From  Sarah Lievens 0 likes 322 plays 0  

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Phenols as Aromatics

From  Sarah Lievens 0 likes 339 plays 0  

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Properties and pKa of Phenols

From  Sarah Lievens 0 likes 335 plays 0  

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From  Sarah Lievens 0 likes 327 plays 0  

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From  Sarah Lievens 0 likes 308 plays 0  

VEN290 - Microbiological Wine Faults

Exit seminar by Marco Fanucchi, MS candidate in Viticulture and Enology.

From  Dario Cantu 0 likes 20 plays 0  

VEN290 - Predicting wine aging: effects of microbial and chemical composition on wine oxidation

Exit seminar by Thi Nguyen, PhD candidate in Agriculture and Environmental Chemistry.

From  Dario Cantu 0 likes 29 plays 0  

Office Hours with Dave and Anita, Episode 12 (September 15, 2020): Smoke Exposure Q and A with Anita Oberholster

UC Cooperative Extension Specialist in Enology, Anita Oberholster, answers questions about smoke exposure from grape and wine industry stakeholders.

From  Karen Block 0 likes 34 plays 0  

Office Hours with Dave and Anita. Episode 9. The Impact of Smoke Exposure on Grapes and Wine

In this episode, our guests, Tom Collins (Washington State University), Elizabeth Tomasino (Oregon State University), and Anita Oberholster (UC Davis), talk about their research on the impact of…

From  David Block 0 likes 117 plays 0