Search for tag: "varieties"

Snapshots from Chile

Samuel Barros, Head of the Wine-Grapes Program at UNIVIVEROS Nursery, Viticulture Consultant, Chile

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Grape Breeding and Genetics: Adventure, Application, Aspiration, and Andy Walker

Peter Cousins, Grape Breeder, Winegrowing Research, E & J Gallo Winery

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UC Grape collection: Past and future

Nancy Sweet, FPS Historian, UC Davis

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Go East Young Man: How Andy Walker prepared me to succeed in the wild west of eastern viticulture

Hans Walter-Peterson, Viticulture Extension Specialist, Finger Lakes Grape Program, Cornell Cooperative Extension

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From pre-breeding to end product: life in the table grape industry

Karla Huerta, R & D Technologist, SNFL Group, Fresno, CA

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From Winemaking to Grape Breeding: A 20 Year Journey

Alan Tenscher, Consultant, Napa, CA

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Savor: The Terroir of Beer

Wed, Mar 2, 2022 @ 4:00pm - 5:15pm Wine has traditionally been associated closely with the region in which it is produced — but what about beer? Join us for a conversation between UC…

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Session5_Panel_Discussion

Session 5: Panel Discussion

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SCOPE Organic Small Grains Field Day

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The Legacy of Dr. Andrew Walker

Dr. Andrew Walker, Louise Rossi Endowed Chair and professor in Viticulture and Enology, is without a doubt one of the most respected geneticists in the nation. He has made significant impacts in…

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Virtually on the Road in Alameda and Contra Costa Counties

UC Davis went virtually On the Road to Alameda and Contra Costa Counties on March 16, 2021. Speakers included Andrew Walker, Megan Bartlett, Mason Earles, Andrew McElrone, and Anita Oberholster. The…

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WheatCAP Webinar Session Eight - Evaluating Pasta Quality For Durum

WheatCAP Webinar Series: Wheat Breeding from Plow-to-Plate invites guest speaker, Claudia Carter from the California Wheat Commission for our final webinar session to discuss "Evaluating Pasta…

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WheatCAP Webinar Session Seven - Evaluating Bread Quality

The seventh session of the WheatCAP Webinar Series: Wheat Breeding from Plow-to-Plate invites guest speaker, Claudia Carter from the California Wheat Commission to discuss Evaluating Bread Quality…

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Esther Mobley, Dan Petroski & Elisabeth Forrestel // Savor: California's Vanishing Chardonnay

On Nov 10, 2020, Esther Mobley, wine writer for the San Francisco Chronicle, Dan Petroski, winemaker for Larkmead Vineyards, and UC Davis Assistant Professor Elisabeth Forrestel discussed the future…

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Forum: The Future of Winegrowing: Mapping Grapevine Genomes

October 10, 2020: Dario Cantù, a plant biologist and professor in the UC Davis Department of Viticulture and Enology, and Marianna Fasoli, a Senior Manager in the Department of Winegrowing…

From  Elizabeth Luu 0 likes 22 plays 0  

Office Hours with Dave and Anita, Episode 11: Pierce's Disease-Resistant Winegrape Varieties (August 25, 2020)

Professor Andrew Walker introduces the recently released Pierce's Disease Resistant Winegrape Varieties (work that was done in his lab over many years) and then he answers questions from…

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