Search for tag: "extraction"

7 Media

01:13:03 Forum Brewing a Better Cup of Coffee, with Science Forum Brewing a Better Cup of Coffee, with Science	Forum Brewing a Better Cup of Coffee, with Science The UC Davis Coffee Center is the first multidisciplinary university research center dedicated to addressing the challenges and needs of the coffee industry. The center leverage’s the… coffee flavor attributes question science bill thing sweetness lot water things extraction cup bit consumer chart davis sort brew consumers forum robert mondavi institute uc davis coffee center From RMI Video 0 likes 5 plays 0
02:55:12 Virtually On The Road in Paso Robles Virtually On The Road in Paso Robles	Virtually On The Road in Paso Robles UC Davis went virtually On the Road to Paso Robles on December 10, 2020. Speakers included Kaan Kurtural, Mason Earles, Dario Cantu, Megan Bartlett, Anita Oberholster, Kendra Baumgartner and David… heat wave exposure irrigation partial shading vineyard genomics grape yield ai artificial intelligence rootstock drought drought tolerance phenolic extraction fermentation water root lot model conditions soil extraction stress stocks smoke temperature roots fruit thing grapes traits question kind scale From Caroline Firman 0 likes 34 plays 0
02:21:01 UC Davis Viticulture and Enology Virtually On the… UC Davis Viticulture and Enology Virtually On the Road in San Joaquin County on July 13, 2020	UC Davis Viticulture and Enology Virtually On the Road in San Joaquin County on July 13, 2020 UC Davis went virtually On the Road to San Joaquin county on July 13, 2020. Speakers included Megan Bartlett, Mason Earles, Beth Forrestel, Anita Oberholster, David Block, and Ben Montpetit. The… water root drought lot conditions things soil roots temperature fermentation traits stress extraction model thing cells stocks sites cap heat From David Block 0 likes 55 plays 0
02:06:04 UC Davis Viticulture and Enology Virtually On the… UC Davis Viticulture and Enology Virtually On the Road in Stanislaus County_July 27, 2020	UC Davis Viticulture and Enology Virtually On the Road in Stanislaus County_July 27, 2020 Faculty from the Department of Viticulture and Enology presented their research, their proposed research, and some timely information for wine industry professionals. The speakers for this program… water model lot drought root temperature saccharomyces soil heat extraction microbes conditions traits roots stress yeast things fermentation cells point From Karen Block 0 likes 24 plays 0
01:00:29 Office Hours with Dave and Anita. Episode 8. … Office Hours with Dave and Anita. Episode 8. Phenolic Extractability and Reactivity	Office Hours with Dave and Anita. Episode 8. Phenolic Extractability and Reactivity Anita Oberholster, David Block, Andy Waterhouse, and James Campbell talk about their research into the extraction of phenolics during red winemaking, including the effects of grape maturity,… temperature extraction model anthocyanins things pump cap fermentation tank ethanol thing degrees wine concentration ability lot question james skin tannin From David Block 0 likes 57 plays 0
01:10:22 PLB298 Lecture#5-METABOLITE ANALYSIS PLB298 Lecture#5-METABOLITE ANALYSIS	PLB298 Lecture#5-METABOLITE ANALYSIS metabolites compounds metabolite approaches approach mass ionization types gas column phase analysis sample chromatography extraction metabolomics plant tissue fragments methods From Philipp Zerbe 0 likes 33 plays 0
30:10 VEN290 Wine aging in oak barrels by Mark Bui-Ford… VEN290 Wine aging in oak barrels by Mark Bui-Ford (April 7 2020)	VEN290 Wine aging in oak barrels by Mark Bui-Ford (April 7 2020) Seminar entitled "Chemical Reactions in Wine Related to Aging in Oak Barrels" by Mark Bui-Ford, MSc candidate in Viticulture and Enology at UC Davis. student seminar literature review wine aging viticulture and enology wine barrels compounds oak oxygen barrel color lot wood months kind treatment bit extraction transfer literature rocks lease axis impact From Dario Cantu 0 likes 145 plays 0