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On Friday, May 3rd, 2024 for DOLCE we featured talks by
Janine Wilson of Economics and Cecilia Giulivi from the School of
Veterinary Medicine.Janine Wilson spoke on “Fostering an…
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Janine L.F. Wilson describes the role that videos from UC Davis economics alumni play in her classes. Such sharings and testimonials provide context for problem sets and also introduce current…
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Chair and TAC Member Marcus Wulf (HTH Hamburger Teehandel Gm H Im- & Export, Germany) and panelists: Robby Badruddin (KBP Chakra, Indonesia), Joyce W. Maina (Cambridge Tea Consultancy, England),…
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Brief conversation with Ed Taylor and Travis Lybbert, co-authors of Essentials of Development Economics
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Over a third of the country’s vegetables and two-thirds of all fruits are grown in California. Temporary labor supply is more plentiful than in previous seasons given the collapse of the…
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When stay-at-home orders were issued in March 2020 to slow the spread of COVID-19, farm workers were deemed essential and expected to continue working. Learn how sick farm workers, closed schools,…
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Learn about the impacts of the COVID-19 pandemic on tree nut industries in California, specifically almonds, pistachios, and walnuts. Presented by Brittney Goodrich Assistant Cooperative Extension…
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Outbreaks of COVID-19 in meat-processing facilities across the U.S. have created a significant bottleneck in the beef supply chain that has had substantial and widespread ramifications for cattle…
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